NFH Plant Enzymes SAP, 90 Capsules

NFH Plant Enzymes SAP is a comprehensive vegetable-based digestive enzyme blend — amylase, lipase, cellulase, proteases, lactase, and more — designed to help break down fats, carbohydrates, protein, starches, and grains.

Why plant-based enzymes specifically

Cooking and food processing denature the natural enzymes found in raw food, so the body has to supply all the digestive work itself once food is cooked — which is most of what people eat. Unlike animal-derived pancreatic enzymes, plant-based (fungal-source) enzymes remain active across a wider pH range, working effectively in both the acidic stomach and the more neutral small intestine, which is why they're a common choice for people avoiding animal-derived ingredients.

Often chosen by

• Vegetarians and vegans preferring a plant-based enzyme source
• Anyone with occasional bloating, gas, or dyspepsia after meals
• People supporting normal pancreatic function as enzyme output naturally declines with age

Format and exclusions

90 vegetable capsules per bottle, 1 capsule with each meal, three times daily; for occasional use, consult a practitioner for prolonged use. Non-GMO, and made without gluten, dairy, or soy.

Before you start

Those with active gastric ulcers should check with a healthcare practitioner before use. Take with the first bite of each meal for best effect. Store in a cool, dry place, and keep out of reach of children.

About NFH

Nutritional Fundamentals for Health is a Canadian practitioner-channel supplement brand, formulated to the specifications healthcare practitioners request rather than to a retail price point.

Further reading: Health Canada on vitamins and minerals